Red Lobster's Cheese Biscuits *Clone*

Biscuits

• 2 1/2 cups Bisquick baking mix
• 1 cup finely grated cheddar cheese
• 3/4 cup  milk
• 2 tablespoons butter , melted
• 1/8 teaspoon garlic powder

Garlic Butter

• 1/4 cup butter , melted
• 1/2 teaspoon garlic powder
• 1/2 teaspoon dried parsley flakes
• 1 dash salt

Directions:

1. 1
   Preheat oven to 400 degrees.
2. 2
   Combine garlic butter ingredients, mixing well.
3. 3
   Combine biscuit ingredients in a medium bowl.
4. 4
   Mix until well combined.
5. 5
   Drop approximately 1/4-cup portions of the dough onto an ungreased cookie sheet.
6. 6
   Brush garlic butter on top before baking.
7. 7
   PS: Sprinkle extra cheese on top as well. if you would like. ; ).
8. 8
   Bake for 14-16 minutes or until the tops of the biscuits begin to turn light brown.
9. 9
   Serve warm.

Cracker Barrel Double Fudge Coca Cola Cake

1 c. Coca-cola
1/2 c. oil
1 stick margarine
3 T. cocoa
2 c. sugar
2 c. flour
1/2 tsp. salt
2 eggs
1/2 c. buttermilk
1 tsp. baking soda
1 tsp. vanilla


In a saucepan, bring Coca-Cola, oil, margarine and cocoa to a boil; mix the sugar, flour and salt, Pour in the boiling liquid and beat well. Add the eggs, buttermilk, soda and vanilla and beat well. Pour into a greased and floured sheet cake pan and bake at 350 degrees for 20-25 minutes.


Frosting:


1/4 lb. margarine
3 T. cocoa
6 T. cream or milk
1 tsp. vanilla
1/2 to 1 c. pecans chopped
1 lb. confectioners' sugar


In a saucepan, combine butter, cocoa and milk and heat until the butter melts. Beat in the remaining ingredients, and spread on the hot cake. Cool and cut.

Cracker Barrel Hashbrown Casserole

10.25 oz. can condensed cream of chicken soup
8 oz. grated cheddar cheese
1/2 cup melted butter OR margarine
1 onion - minced
1 tsp. salt
1/2 tsp. black pepper
2 lb. bag frozen shredded hash browns

Spray a 13" X 9" X 2" baking pan with non-stick cooking spray; set aside.

In a bowl, combine soup, cheese, butter, onion, salt, and pepper.

Gently fold the potatoes into the mixture and pour into prepared pan.

Bake in a 350 degree oven for 35-40 minutes, until heated through and top is browned.

It's kinda sorta but not really the same thing, . But it's good.