3lbs hamburger
1 medium onion, chopped
1 c sliced celery
1 c chopped green pepper
1 ½ c ketchup
2 T Worcestershire sauce
1 6oz can tomato paste
¾ c water
2 T apple cider vinegar (or3T if you like a bit more tang)
3 T brown sugar
1 t dry mustard
salt and pepper to taste
In a large frying pan cook hamburger and vegetables. Put this in crockpot and add remaining ingredients. Cook on low for 6 to 8 hours. Serve over sandwich rolls.
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