1/2 cup butter
1/2 cup brown sugar, packed
1/2 cup sugar
1 egg, lightly beaten
1 1/2 cups all-purpose flour
1 1/2 tsp vanilla
1 1/2 cups chopped pecans
powdered sugar
Preheat oven to 375. Microwave butter on HIGH for 40-45 seconds or until butter is melted. Add sugars, eggs, flour and vanilla. Mix well. Add pecans; mix well. Using small scoop, drop dough 2-inches apart onto cookie sheet. Bake 12-15 minutes - until edges are slightly brown. (I only needed about 10 minutes) Cool 2 minutes and remove to cooling rack. Sprinkle with powdered sugar.
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