3 cups quick cooking oatmeal
2 cups white sugar
1/2 cup butter
1/2 cup milk
1/2 cup cocoa powder
2 Tbl peanut butter
2 tsp vanilla
2 cups white sugar
1/2 cup butter
1/2 cup milk
1/2 cup cocoa powder
2 Tbl peanut butter
2 tsp vanilla
1. Place butter and milk into saucepan and melt over medium heat.
2. Once melted, stir in sugar, cocoa powder, peanut butter and bring to a full rolling boil, stirring continually. *you can leave out the peanut butter*
3. Boil for 2 1/2 minutes, stirring to avoid scorching & burning.
4. Remove from heat and stir in vanilla and oats. Stir well to combine.
5. Drop by spoonful onto silicone baking mat, wax paper, or parchment paper.
6. Cool and enjoy!
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