1 package (18-1/4 ounces) yellow cake mix
3 eggs 1-1/3 cups water
1/4 cup canola oil
1-1/4 cups finely chopped walnuts
7-1/2 teaspoons sugar
4-1/2 teaspoons ground cinnamon
Directions In a large bowl, combine the cake mix, eggs, water and oil. Beat on medium speed for 2 minutes. Combine walnuts, sugar and cinnamon. Sprinkle a third of the nut mixture into a greased 10-in. fluted tube pan. Top with half of the batter and another third of the nut mixture. Repeat layers. Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Yield: 12-14 servings. (less info)
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